by Lisa | Dec 13, 2013 | Cooking
Find this recipe at YummlyApple Date ChutneyPrep Time: 20 minutesCook Time: 50 minutesYield: 4 half pint preserving jarsIngredients4 cups peeled, cored, and chopped apples (about 3-4 medium apples) 1 1/2 cups apple cider vinegar 3/4 cup stoned and chopped dates (about...
by Lisa | Dec 12, 2012 | Christmas, Cooking
My youngest isn’t keen on mincemeat, so I was thinking about an alternative for her that’s not so rich, but still Christmassy. (we eat LOTS of mince pies)Found this recipe at Lay The Table , via The Onion. I’ll test it and let you know the...